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Writer's pictureKeto Mom

Keto Home's Rad-Hash Casserole

Updated: Nov 30, 2022

š—™š—暝—¼š—ŗ š—ŗš˜† š—®š—ŗš—®š˜‡š—¶š—»š—“ š—³š—暝—¶š—²š—»š—± š—Ÿš—¶š—»š—±š˜€š—®š˜†!

š—–š—®š—» š—® š—暝—®š—±š—¶š˜€š—µ š—暝—²š—½š—¹š—®š—°š—² š—® š—½š—¼š˜š—®š˜š—¼? š—§š—µš—¶š˜€ š—¶š˜€ š—±š—²š—¹š—¶š—°š—¶š—¼š˜‚š˜€!

ļ¼©ļ¼®ļ¼§ļ¼²ļ¼„ļ¼¤ļ¼©ļ¼„ļ¼®ļ¼“ļ¼³ļ¼š

  • 2 lbs radishes

  • 16 oz sour cream

  • 1/2 cup butter

  • 2 cups shredded cheddar

  • Salt and Pepper to taste

ļ¼©ļ¼®ļ¼³ļ¼“ļ¼²ļ¼µļ¼£ļ¼“ļ¼©ļ¼Æļ¼®ļ¼³ļ¼š

  1. Boil 2 lbs radishes for 8-10 mins.

  2. Slice or shred after boiled radishes

  3. Add 16 oz sour cream, 1/2 cup butter, 2 cups shredded cheddar, Add Salt and Pepper to taste

  4. Bake @ 350 until melted or golden on top

ENJOY!


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