Who has tacos at least once a week?!?🤚🏻
This is going to be dinner tonight!
Ingredients
2 bags Frozen Cauliflower Rice
2-3 lbs Ground Beef
Red Bell Pepper
White Onion
Taco Seasoning
1 small can of Tomato Paste
Shredded Colby/Jack Cheese
Sour Cream
Lettuce
Tomato
Black Olives
Avocado/Guac
Cilantro
Jalapeno
Salsa – Hot Sauce
Preparation
Preheat oven to 350ºF
• Pan fry the cauliflower rice in oil over medium/high heat until browned. Transfer to greased casserole dish and spread in an even layer.
• Brown ground beef with red pepper and onion over medium/high heat. Drain excess fat if necessary then add taco seasoning, 1 small can of tomato paste and Stir - Transfer to casserole dish in an even layer on top of cauliflower rice.
• Top with shredded cheese and bake for 10-15 minutes.
• Remove from over and Spread sour cream over the top. Sprinkle with extra shredded cheese and any other taco toppings you choose above!
Layer and enjoy!!!
This was my first keto meal I made! It was delish! I curious to know if you have the nutritional facts and breakdown of macros.